Summer Steak Salad
Summer Steak Salad

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, summer steak salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Summer Steak Salad is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Summer Steak Salad is something which I’ve loved my whole life.

Steak Fajita Salad Pull out the skewers and take a stab at grilling peppers, onions and corn for an awesome steak salad that's all summer and smoke. —Taste of Home Test Kitchen, Milwaukee, Wisconsin Pat steak dry with a paper towel. Remove steak and bread from grill. In a large bowl, combine the romaine lettuce, Belgian endive, red onion, baby arugula and cherry tomatoes, and half of the cheese. Toss the salad with enough vinaigrette to coat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have summer steak salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Summer Steak Salad:
  1. Make ready Steak
  2. Make ready 6 oz steak
  3. Take 1 tsp garlic powder
  4. Take 1 tsp Montreal steak seasoning
  5. Make ready Salad
  6. Take 2 cup sweet baby leaves
  7. Take 1 pinch walnuts
  8. Make ready 6 slice watermelon
  9. Make ready Topping
  10. Take 1 Gorgonzola cheese crumbles, to taste
  11. Get 1 raspberry vinagarette, to taste

Topped with a bright and tangy basil vinaigrette, it's the perfect warm weather meal! Transfer to a serving platter, along with sliced steak. Add vinegar and honey to reserved oil and whisk together. Steak Salad with Butternut Squash and Cranberries Recipe A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary.

Instructions to make Summer Steak Salad:
  1. Preheat grill to 425°.
  2. Coat steak (I used filet mignon) in garlic powder and steak seasoning.
  3. Grill steak; I cooked for about 15 minutes for medium-rare.
  4. Plate salad ingredients while steak is cooking.
  5. Slice steak and plate on top of steak.
  6. Add toppings and serve.

Add vinegar and honey to reserved oil and whisk together. Steak Salad with Butternut Squash and Cranberries Recipe A summer classic leans into fall with roasted butternut squash, tart-sweet dried cranberries, and fresh rosemary. Find peeled, diced fresh butternut squash in the produce section. You can sub crumbled goat cheese or feta for the blue cheese and walnuts or pecans for the hazelnuts. Remove from heat and let sit until cool enough to handle.

So that is going to wrap it up for this special food summer steak salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!