Sweet and Savory Gyudon (Beef Bowl)
Sweet and Savory Gyudon (Beef Bowl)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sweet and savory gyudon (beef bowl). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Check Out Sweet Bowl on eBay. Fill Your Cart With Color today!

Sweet and Savory Gyudon (Beef Bowl) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Sweet and Savory Gyudon (Beef Bowl) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have sweet and savory gyudon (beef bowl) using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet and Savory Gyudon (Beef Bowl):
  1. Take 500 gr thinly sliced beef (I used sirloin)
  2. Make ready 1 onion, sliced thinly
  3. Prepare 1 tbsp oil
  4. Get 3 tbsp shoyu
  5. Take 1 1/2 tbsp honey
  6. Take 3 tbsp beef broth (plain water will do)
  7. Make ready 1 tbsp sesame seeds
  8. Prepare Steamed rice

Sweet and Savory Gyudon (Beef Bowl) is something which I have loved my entire life. Sweet and Savory Gyudon (Beef Bowl) My boy wanted some gyudon from a well-known restaurant chain. With the amount of money needed to buy two beef bowls there (my boy usually eats two portions!), I can make plenty for him and the rest of the family! Gyudon is a beef donburi variant with gyu being the Japanese word for beef.

Instructions to make Sweet and Savory Gyudon (Beef Bowl):
  1. Stir-fry onion with oil using low heat until translucent and soft.
  2. Add sliced beef, one by one if possible, stir until the color changes.
  3. Add shoyu, honey, and broth.
  4. Stir from time to time. Lower the heat and cook until the water evaporates.
  5. Top with sesame seeds.
  6. Serve with rice!

With the amount of money needed to buy two beef bowls there (my boy usually eats two portions!), I can make plenty for him and the rest of the family! Gyudon is a beef donburi variant with gyu being the Japanese word for beef. Served alongside caramelized onions, you have yourself a sweet, savory, and filling dish that's perfect for your lunch breaks or even quick dinners. If you're looking for Sweet and Savory Gyudon (Beef Bowl) recipe, look no further! We provide you only the perfect Sweet and Savory Gyudon (Beef Bowl) recipe here.

So that’s going to wrap it up for this exceptional food sweet and savory gyudon (beef bowl) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!