Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fry of beef with celery. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir-Fry of Beef with Celery is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Stir-Fry of Beef with Celery is something that I’ve loved my whole life. They’re fine and they look wonderful.
Low Prices on Stirfry When the oil is hot, add the celery and the salt. Add the sauce and bring to a boil. Add the beef back into the pan. Add the water, reserved beef, carrots, and onions, and any juices and stir to combine.
To begin with this particular recipe, we have to prepare a few components. You can cook stir-fry of beef with celery using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir-Fry of Beef with Celery:
- Prepare 300 ml thinly sliced beef (I used sirloin)
- Take 1 cup sliced celery (use the bottom part)
- Make ready 2 tbsp shoyu
- Prepare 1 tbsp honey
- Prepare 1 tsp paprika flakes
- Make ready 1 tsp garlic paste
- Get 1 tbsp oil
Alternatively, ordinary celery can be substituted in for Chinese celery. Heat oil in a large nonstick skillet over medium-high heat until hot. Add the onion, carrot, and celery. Move all the ingredients to one side of the pan and add the ground meat to the other side.
Instructions to make Stir-Fry of Beef with Celery:
- Stir-fry garlic paste with oil in low heat.
- Add thinly sliced beef one by one and mix well.
- When the color of the beef has changed, add celery.
- Add the rest of the ingredients. Cover for five minutes.
Add the onion, carrot, and celery. Move all the ingredients to one side of the pan and add the ground meat to the other side. Marinated slices of beef are stir fried with celery and carrot then tossed with thickened and sweetened soy sauce. Beef and celery stir fry is easy to cook and perfect over rice. If you feel there is too much meat in proportion to the vegetables in the photo above, you can always halve the meat or double the amount of vegetables.
So that’s going to wrap it up with this special food stir-fry of beef with celery recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
