French Dressing Beef Jerky
French Dressing Beef Jerky

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, french dressing beef jerky. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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French Dressing Beef Jerky is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. French Dressing Beef Jerky is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook french dressing beef jerky using 2 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make French Dressing Beef Jerky:
  1. Make ready As needed salted beef see my recipe
  2. Take 2 tablespoons French dressing

Ingredients of French Dressing Beef Jerky. Prepare As needed of salted beef see my recipe. Ingredients of French Dressing Beef Jerky. You need As needed of salted beef see my recipe.

Steps to make French Dressing Beef Jerky:
  1. Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing.
  2. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours.

Ingredients of French Dressing Beef Jerky. You need As needed of salted beef see my recipe. I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Ingredients of French Dressing Beef Jerky.

So that’s going to wrap this up with this exceptional food french dressing beef jerky recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!