Quick Grilled Steak Stir-Fry
Quick Grilled Steak Stir-Fry

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, quick grilled steak stir-fry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Quick Grilled Steak Stir-Fry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Quick Grilled Steak Stir-Fry is something which I’ve loved my entire life.

Remove the beef from the skillet and. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. Combine the cornstarch and soy sauce until smooth; add to bouillon. Toss beef with garlic, ginger and pepper.

To get started with this recipe, we have to first prepare a few ingredients. You can cook quick grilled steak stir-fry using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Grilled Steak Stir-Fry:
  1. Prepare 1 1/2 lb steak of your choice (round was our choice this time)
  2. Prepare 24 oz stir-fry vegetables of your choice
  3. Get 8 oz asparagus spears
  4. Take 2 tbsp olive oil, extra virgin
  5. Get 2 cup water
  6. Take 2 cup instant rice

Season the steaks with sea salt and black pepper, add alongside the asparagus and turn the heat up to high. Add beef; stir-fry until no longer pink. Sprinkle steak with black pepper and salt. Remove steak from pan (do not wipe out pan).

Instructions to make Quick Grilled Steak Stir-Fry:
  1. Start grill while heating prepare steak
  2. Grill steak to med rare
  3. Add oil to wok or skillet heat to 300° Add water to pan and boil. Add asparagus first stir for 5-7 min then add rest of vegetables. When water is boiling add rice cover set let set.
  4. Slice steak add to vegetables during last 3-5 min of frying
  5. Serve over rice ( you can also use noodles ect.)

Sprinkle steak with black pepper and salt. Remove steak from pan (do not wipe out pan). Brush the steaks on both sides with oil and season. Add your protein (such as cubes of chicken, slices of beef or shrimp) and cook it until browned and almost cooked through. Transfer the protein to a clean plate.

So that’s going to wrap it up for this special food quick grilled steak stir-fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!