Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, crockpot beef stew. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Crockpot Beef Stew is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crockpot Beef Stew is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook crockpot beef stew using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Beef Stew:
- Prepare 1 1b stew meat
- Make ready 1/2 cup flour
- Prepare 1 cup root beer
- Take 2 tbs white vinegar
- Get Baby carrots (small bag)
- Make ready 1 lb Small golden potatoes
- Make ready 1 big yellow onion chunked
- Prepare 2-3 tsp minced garlic
- Prepare 1 box beef broth
- Prepare 1 cup vegetable juice
- Get 1/2 small can of tomato paste
- Take 2 tbsp balsamic vinegar
- Take Montreal Steak seasoning
- Take Herb de provance
- Get Celery salt
- Prepare Salt & pepper (to season meat)
- Get Old Bay Seasoning
Add the flour and water mixture to the crock pot. Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well.
Instructions to make Crockpot Beef Stew:
- I let stew meat sit in the root beer and vinegar mix within a baggie for 30 min on counter to help tenderize the meat as I prepped the vegetables.
- I rinsed and quartered the potatoes.
- Put carrots and chunked onion in. I do not like celery therefore, the celery salt. This is when I added the steak seasoning, balsamic vinegar, Old Bay, & herb de provance
- I put flour, salt & pepper in another baggy and took meat out of root beer mixture and into flour baggy. Coated and prepped pan with a tbsp of oil to brown meat. When browned, I added meat on top of the vegetables. Deglazed the pan with water and added that to the crockpot.
- I added the box of beef broth, the vegetable juice, and tomato paste. Then stirred.
- I didn't get started until late morning so I set it on high for 5 hours. You can put it on low for 7hrs. *The seasoning wasn't really measured….I just put what looked right. This was definitely a winner!
Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. Beef stew is a great meal to make in the crock pot but most recipes make enough for the whole family. If you're just cooking for two people or just yourself, you may want a recipe that doesn't produce several leftover servings.
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