Philly Cheese Steak
Philly Cheese Steak

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, philly cheese steak. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Philly Cheese Steak is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Philly Cheese Steak is something that I’ve loved my entire life.

We are the original cream cheese. Read Customer Reviews & Find Best Sellers. Heat griddle or grill pan over high heat. Brush steak slices with oil and season with salt and pepper.

To get started with this particular recipe, we must prepare a few components. You can cook philly cheese steak using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Philly Cheese Steak:
  1. Get 1 lb finely sliced or shaved rib eye steak
  2. Take 1 tsp kosher salt
  3. Get 1 tsp ground course pepper
  4. Make ready 1 provolone cheese
  5. Take 3 tabs melted butter

An Asian-inspired version of a Philly cheese steak–thinly sliced steak is cooked with onion, cheese spread, and a splash of teriyaki sauce, and served on sandwich rolls. Game-Changers, Craftsmen, and Devotees of the Cheesesteak. Add steak to veggies and keep warm. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun.

Steps to make Philly Cheese Steak:
  1. heat butter on flat cook top grill if you have one.if not a large skillet. Add meat, salt,pepper and a little bit more butter if needed. cook as desired I usually cook about 4minutes high heat. right before its done top with cheese turn off heat cover with a lid and your ready to go
  2. I grill onions and mushrooms on side and make a garlic mayo for hoagie.garlic mayo:1 cup mayo, 2 cloves of garlic finely minced, salt, pepper, oregano, parsley flakes

Add steak to veggies and keep warm. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. Divide steak and veggies over buns, add another slice of divided cheese. Lay the sliced cheese over the steak; cover and cook. Pat's King of Steaks Philly Cheesesteak This ultimate Philly cheesesteak recipe is a best-seller at Pat's King of Steaks Restaurant.

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