Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cilantro lime steak tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cilantro Lime Steak Tacos is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cilantro Lime Steak Tacos is something that I have loved my entire life. They’re fine and they look wonderful.
Place all these in a plastic zip top style bag along with flank steak. This cilantro lime steak taco recipe involves heavy use of the Kong diffuser. When you're working with a kamado-style grill, a diffuser comes in handy. It allows you to rely on indirect heat to warm up delicate items such as tortillas while you're flame-grilling meats, veggies or whatever else you're cooking.
To begin with this particular recipe, we must first prepare a few components. You can cook cilantro lime steak tacos using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cilantro Lime Steak Tacos:
- Take 1 lb steak
- Take 2 limes juiced
- Get 2 tsp salt
- Make ready 1/2 tsp pepper
- Get 1/2 tsp chilli powder
- Get 1 tsp sugar
- Make ready 1/2 tsp cumin
- Get 1/2 tsp paprika
- Make ready 1/2 tsp garlic powder
- Take 1/2 tsp dried oregano
- Make ready 1/8 tsp cinnamon
- Take little bit of olive oil
- Make ready 1/3 cup queso fresco
- Get lime wedges
- Get 1 avocado
- Get 1 can black beans (optional)
- Take 1/2 yellow onion chopped
- Prepare 1/2 cup salsa of your choice
Blend until smooth and set aside. In a small bowl, combine the chili powder, cumin, oregano, salt, pepper, garlic, and lime juice. Rub the chili lime rub all over the steak in a thin, even layer. Cilantro Lime Flank Steak Tacos - Steak marinated in a cilantro lime marinade and grilled to perfection, stuffed into tacos and topped with all the fixings!
Instructions to make Cilantro Lime Steak Tacos:
- Place the steak in a bowl and marinate in the lime juice for a half hour.
- Mix together all the spices and coat the steak
- Cook the steak on the grill or stove top with a small amount of olive oil until cooked to your liking, then slice into small fajita slices
- (optional) Rinse a can of black beans and put in a pan on the stove with 1/2 of the chopped onions and cook until tender, with salt and pepper.
- Serve the steak with warmed tortillas, queso fresco, bean and onion mixture, raw onions, avocado, and slices of lime for on top, and optional salsa
- Prepare your tacos with the steak, queso fresco and whatever toppings you want!
Rub the chili lime rub all over the steak in a thin, even layer. Cilantro Lime Flank Steak Tacos - Steak marinated in a cilantro lime marinade and grilled to perfection, stuffed into tacos and topped with all the fixings! It's getting warmer out and that means it's time to dust of the grill and put it to good use. In a small food processor or blender, pulse together the sour cream, greek yogurt, cumin, cayenne pepper, garlic, cilantro and lime juice until smooth. Quick and easy healthy steak tacos topped with a mouthwatering lime cilantro coleslaw.
So that’s going to wrap it up with this exceptional food cilantro lime steak tacos recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!