Quick and Easy Beef Stew Bake
Quick and Easy Beef Stew Bake

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy beef stew bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Quick and Easy Beef Stew Bake is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Quick and Easy Beef Stew Bake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook quick and easy beef stew bake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Beef Stew Bake:
  1. Prepare 1 can roast beef and gravy
  2. Make ready 2-3 cups baby carrots
  3. Take 3-5 small-medium red skinned potatoes
  4. Get 1/2 medium-large yellow onion
  5. Take 2 cloves garlic chopped
  6. Prepare Seasoning salt
  7. Take Pepper
  8. Get Mrs. Dash Seasoning
  9. Make ready Optional:
  10. Make ready Cornbread Muffins on Top or on the Side!

Once the liquid has been absorbed, add the stock, bay leaves and a splash of Worcestershire sauce. In a large bowl, combine the tomatoes, water, tapioca, sugar, salt and pepper. Stir in wine, scraping any browned bits from the bottom of the stockpot. Stir in beef stock, thyme, bay leaves and steak.

Steps to make Quick and Easy Beef Stew Bake:
  1. Preheat oven to 450°. Cut veggies in desired shapes and sizes and add to casserole dish.
  2. Add canned beef and seasonings in desired amounts.
  3. Stir in 2-3 cups of water. Mix thoroughly. Bake for 45-60 mins until potatoes are softened.
  4. Serve with cornbread or you favorite side!

Stir in wine, scraping any browned bits from the bottom of the stockpot. Stir in beef stock, thyme, bay leaves and steak. Uncover and sprinkle crispy fried onions on top. In a medium mixing bowl put flour and teaspoon each salt and pepper, mix. Toss the beef cubes in the flour until coated.

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