Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, instant pot beef stew. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Instant Pot Beef Stew is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Instant Pot Beef Stew is something which I’ve loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can have instant pot beef stew using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare 2 lbs Beef Stew meat, 1-2" chunks
- Take 3 Tbls flour
- Take 2 Tbls Extra virgin Olive oil
- Make ready 1/4 tsp pepper
- Take 1 pkg McCormick Beef Stew seasoning
- Make ready 4 Cups Water
- Prepare 4 cups beef broth
- Take 3 Cups baby carrots, 16oz bag
- Make ready 1 onion, large diced
- Get 1 large celery rib, diced
- Take 3 Tbls garlic, minced
- Take 6 medium baby red potatoes, 1 1/2 lbs
- Make ready 8 oz sliced mushrooms
- Get 1 Tbls fresh parsley
Instant Pot Beef Stew is perfect for those cool fall nights, and great when you want to whip up cozy beef stew in under an hour! Sauté the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day! Toss the first ten ingredients, up to and including the frozen stew beef, into the Instant Pot. Close the lid and make sure the valve is set to Sealing.
Instructions to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
Toss the first ten ingredients, up to and including the frozen stew beef, into the Instant Pot. Close the lid and make sure the valve is set to Sealing. Sauté mode, brown beef with some oil and the Worcester sauce. Remove all contents including any juices and put in a bowl. Sauté, with some oil, all the onions, leek and mushrooms.
So that is going to wrap this up with this special food instant pot beef stew recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
