Buttery Tower
Buttery Tower

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, buttery tower. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The fried bread in the butter is so delicious. I really love pastrami on rye with Swiss cheese.

Buttery Tower is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Buttery Tower is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook buttery tower using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Buttery Tower:
  1. Make ready 3 slices Jewish Rye bread
  2. Prepare 1/2 stick butter softened
  3. Get 3 slice beef pastrami luncheon meat
  4. Make ready 3 slices boiled ham luncheon meat
  5. Take 10 slices Genoa Salami luncheon meat
  6. Take 1 vine ripened tomato
  7. Take As needed iceburg lettuce
  8. Take 1/2 cup mayonnaise
  9. Prepare 1-1/2 teaspoon yellow prepared mustard
  10. Get 10 slices kosher hamburger dill pickle chips
  11. Get To taste salt
  12. Take To taste ground black pepper
  13. Get To taste sub sandwich deli dressing
  14. Make ready 3 slices aged Swiss cheese

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Steps to make Buttery Tower:
  1. Melt some of the butter in the pan spread enough on each slice of bread and fry in pan till toasted. Set aside.
  2. Shred the lettuce how you like it. Mix the mayonnaise and mustard. Slice tomatoes thin.
  3. Split the cheese in half tip to tip. Add mayo mustard mix to the toasted bread. Then add the meats and cheese.
  4. Add the pickles, lettuce, tomato, salt, and pepper. Get the deli dressing and shake it up to mix it.
  5. Add the dressing and stack the sandwich. Serve, I hope you enjoy!!!

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