Lee's Easy Southern Beef Vegetable Stew
Lee's Easy Southern Beef Vegetable Stew

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lee's easy southern beef vegetable stew. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Lee's Easy Southern Beef Vegetable Stew is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Lee's Easy Southern Beef Vegetable Stew is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
  1. Take 2 Tablespoons Olive Oil
  2. Take 1 Pound Beef Stew Meat
  3. Get as Needed Salt
  4. Get as Needed Cracked Black Pepper
  5. Make ready 1/2 Onion Diced
  6. Prepare 2 Cloves Chopped Garlic
  7. Prepare 1 Teaspoon Dried Italian Seasoning
  8. Make ready 6 Cups Water
  9. Make ready 14 Ounce Can Tomato Sauce
  10. Prepare 3 Beef Bouillon Cubes
  11. Get 1 Cup Chopped Celery Stalks and Leaves
  12. Take 1 Cup Frozen Corn Kernels
  13. Make ready 1 Cup Fresh Diced Potatoes
  14. Get 1 Cup Fresh Sliced Carrots

Today, we're going to make a distinctive dish, lee's easy southern beef vegetable stew. This time, I will make it a little bit unique. How to make Homemade Beef Stew. This variation of beef stew is hearty, easy to make and low in fat.

Instructions to make Lee's Easy Southern Beef Vegetable Stew:
  1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
  2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
  3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
  4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.

How to make Homemade Beef Stew. This variation of beef stew is hearty, easy to make and low in fat. You can substitute venison for the beef. Lee's Easy Southern Beef Vegetable Stew is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy.

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