Breakfast steak and eggs
Breakfast steak and eggs

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, breakfast steak and eggs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Breakfast steak and eggs is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Breakfast steak and eggs is something that I’ve loved my whole life.

Remove from pan and season with salt and pepper. Place the cooked eggs on the plate. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Keto steak and eggs for breakfast is an oldie and a classic yet still super delicious & commonly overlooked due to how simple it is to make.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook breakfast steak and eggs using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast steak and eggs:
  1. Make ready 8 ounces Grilled buttered beef, see recipe
  2. Make ready 4 eggs
  3. Make ready 2 tablespoons butter
  4. Get to taste salt
  5. Make ready 1 tablespoon HP sauce optional, or your favorite steak sauce

Cook the eggs to your preference, and serve on or alongside the steak. By eating a breakfast rich in protein, like this Steak and Egg Breakfast Skillet, you are fueling your body and brain. Protein helps us boost our memory, stay focused and fight fatigue. Once the edges are crispy and the whites are starting to bubble around the yolk, take your steak out of the oven, put it on a plate, and (carefully) remove your eggs with a slotted spatula.

Steps to make Breakfast steak and eggs:
  1. Cook the eggs the way you like in butter add salt as you cook them.
  2. Heat the leftover Grilled buttered beef, and slice thinly
  3. Add everything to the plates and serve. I hope you enjoy!

Protein helps us boost our memory, stay focused and fight fatigue. Once the edges are crispy and the whites are starting to bubble around the yolk, take your steak out of the oven, put it on a plate, and (carefully) remove your eggs with a slotted spatula. Two meals per day; for example, breakfast and dinner or lunch and dinner. Condiments such as salt, pepper and butter are allowed. A breakfast steak is typically a thin steak that is cooked quickly and served with eggs and potatoes.

So that is going to wrap it up with this exceptional food breakfast steak and eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!