Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, rolled flank steak kebabs. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs. Add some more Salt while grilling. Roll the Flank Steak tightly and insert the skewers.
Rolled Flank Steak Kebabs is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Rolled Flank Steak Kebabs is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rolled Flank Steak Kebabs:
- Get 1.5 Pounds Flank Steak
- Make ready 2 Tablespoons Cardamom
- Take 2 Tablespoons Turmeric
- Prepare 1 Tablespoon Black Pepper
- Prepare To Taste Thick Sea Salt
Add the seasoning and rub the whole steak. Pour the marinade over the strips of flank steak (I use a Zip-loc) and refrigerate. Thread the veggies onto the skewers, and then the flank steak in an "S" type pattern. Begin layering the flank steak with salt and pepper, the Asiago, then the spinach, the Gorgonzola and scallions.
Instructions to make Rolled Flank Steak Kebabs:
- Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
- Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
- Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
- Serve and enjoy!
Thread the veggies onto the skewers, and then the flank steak in an "S" type pattern. Begin layering the flank steak with salt and pepper, the Asiago, then the spinach, the Gorgonzola and scallions. Begin rolling the flank steak tightly and away from you. How to prep these Steak Kabobs ahead: There are a few ways you can make these ahead to make your life a little easier around dinner time! Thread the steak and chopped vegetables alternately onto the wooden skewers, keeping a little space between each piece.
So that is going to wrap this up with this special food rolled flank steak kebabs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
