Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, grilled steak salad with tomatoes and avocado. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
In a large bowl, combine tomatoes, beans, green onions, cilantro, lemon zest, lemon juice and salt; gently stir in avocado. Cut steak into slices; serve with bean mixture. In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Instructions to make Grilled Steak Salad with Tomatoes and Avocado : Rub both sides of steak with oil; sprinkle with seasoning.
Grilled Steak Salad with Tomatoes and Avocado is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Grilled Steak Salad with Tomatoes and Avocado is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- Take beef top sirloin steak, 1-1/4 in thick
- Prepare evoo
- Take creole seasoning
- Get large tomatoes, chopped
- Take white kidney beans or cannelloni beans, rinsed and drained
- Take black beans, rinsed and drained
- Get green onions, chopped
- Take fresh cilantro, minced
- Prepare grated lemon peel
- Make ready lemon juice
- Prepare salt
- Prepare medium ripe avocado, peeled and cubed
Meaty and hearty, it's hard to believe this Grilled Portobello Steak Salad with avocado and lime, grilled sweet onions, grilled corn, vine-ripened tomatoes and cilantro is completely vegan and gluten-free. Salt and pepper the steak on both sides, being sure to rub in the seasoning. Heat the oil in a pan over high heat until slightly smoking. In a large bowl, combine the lettuce, eggs, avocados, cherry tomatoes, steak, and dressing.
Steps to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
- Slice steak and serve with bean mixture.
Heat the oil in a pan over high heat until slightly smoking. In a large bowl, combine the lettuce, eggs, avocados, cherry tomatoes, steak, and dressing. Place avocado halves in a bowl and drizzle with olive oil. Remove and place on top of the tomatoes arranged on tray. A simple tomato avocado salad is the easiest, most delicious healthy side dish recipe and perfect when made with juicy, ripe tomatoes and creamy avocado.
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