Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy! our family recipe for hamburger steak simmered in sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is something which I have loved my entire life. They’re fine and they look wonderful.
While the patties are browning, combine the ★ ingredients in a bowl. When the patties are browned, add the combined sauce ingredients to the pan all at once. To begin with this recipe, we have to prepare a few components. Here is how you cook that.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy! our family recipe for hamburger steak simmered in sauce using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
- Take Ground meat - beef and pork mix
- Take Onion
- Make ready ☆ Panko
- Make ready ☆Milk
- Take ☆Egg yolk
- Get ☆Salt
- Make ready ☆Pepper
- Make ready ☆Nutmeg
- Prepare ★Ketchup
- Get ★Water
- Get ★Japanese Worcestershire Sauce
- Make ready ★Soy sauce
I was so surprised when my friend told me her way of making-simmered hamburger steaks, by just adding lots of ketchup! I had been using canned tomato sauce up until then. Ingredients of Easy Salisbury steak with mushroom onion gravy. You need of for the steaks:.
Instructions to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
- Chop the onion finely and squeeze out the water.
- In a bowl, mix the ☆ ingredients.
- Mix the onion and the meat into Step 2, and knead well until the fat in the meat starts to melt and the whole thing gets sticky.
- Form the meat mixture into patties. Throw the patties from hand to hand to remove any air pockets. Shape into ovals, and make an indentation in the middle of each patty.
- Melt butter in a pan, and brown the patties on both sides over medium-low heat.
- While the patties are browning, combine the ★ ingredients in a bowl.
- When the patties are browned, add the combined sauce ingredients to the pan all at once. Coat the patties with the sauce, cover with a lid and simmer over low heat for 10-15 minutes. Flip the patties over occasionally.
- Raise the heat to medium near the end to thicken the sauce.
- Serve and enjoy.
Ingredients of Easy Salisbury steak with mushroom onion gravy. You need of for the steaks:. Prepare beef patties (you can use frozen in a pinch) and brown the outsides. Soften onions and mushrooms in butter. Whisk in flour and beef broth and simmer the patties in the gravy until tender and cooked through.
So that’s going to wrap it up for this exceptional food easy! our family recipe for hamburger steak simmered in sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
