Beef stew # 2
Beef stew # 2

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef stew # 2. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! This gluten and dairy free casserole is hearty and comforting, packed with chunky meat and veg. Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.

Beef stew # 2 is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Beef stew # 2 is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef stew # 2 using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef stew # 2:
  1. Make ready 3 lbs beef stew meat Note can coat with flour after seasoning
  2. Take Salt and pepper or use Greek seasoning for seasoning meat
  3. Get 3 pound bag baby potato cut into fourths I don't peel them
  4. Prepare 1 (16 oz) bag of baby carrots
  5. Take 2 stalks celery finely chopped
  6. Make ready 1 large yellow or white onion chopped
  7. Take 3 cloves garlic minced
  8. Get 2 (12 oz) jars of beef gravy
  9. Take 1 Tablespoon parsley
  10. Prepare 1 Tablespoon mushroom seasoning
  11. Prepare 1/2 Cup water
  12. Make ready 1 teaspoon salt or seasoned salt
  13. Take 1/2 teaspoon pepper
  14. Take 4 Tablespoons Worcestershire sauce
  15. Take 1 (10 oz) can tomatoes with green chilies drained
  16. Take 1 (15 oz) can of sweet peas drained
  17. Prepare 1 (15 oz) can of butter beans drained

In a casserole over medium-high heat, Saute the beef and shallots in the butter and oil until browned on the outside. Drain the oil from the casserole and stir in the tomatoes, water and stock cubes. Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown.

Instructions to make Beef stew # 2:
  1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker
  2. Mix in carrots, potatoes, celery, garlic, tomatoes and water
  3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper
  4. Pour on top and mix in well
  5. Cover and cook for 8 hours on low
  6. Stir in peas and butter beans in the last 10 minutes of cooking

Season with garlic, parsley, thyme and remaining salt and pepper. In a large casserole, cook beef in oil over medium heat until brown. Dissolve stock cubes in water and pour into pan. Stir in rosemary, parsley and pepper. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides.

So that is going to wrap this up with this exceptional food beef stew # 2 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!