Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, red bean and ground beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Red Bean and Ground Beef Stew is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Red Bean and Ground Beef Stew is something that I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this recipe, we must first prepare a few ingredients. You can cook red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red Bean and Ground Beef Stew:
- Take 2 pound ground beef
- Make ready 15 ounces red beans
- Take 15 ounces diced tomatoes
- Prepare 1-1/2 pint beef broth
- Get 5 leaves bay leaf
- Get 1 cup sliced celery leaves included
- Get 1 cup diced onion
- Get 1/4 cup ground paprika
- Prepare 2 tablespoons maple syrup
- Prepare 2 tablespoons dijon mustard
- Make ready 1 teaspoon salt
- Make ready 1 teaspoon ground black pepper
- Prepare 2 teaspoon granulated garlic powder
- Take 3 tablespoons tomato paste concentrated
- Get 1/2 cup heat roasted pepper +1/4 cup juices
- Prepare To taste cayenne pepper
- Make ready To taste grated Parmesan cheese
- Make ready 2 tablespoons capers + 1 tablespoon juices
- Make ready 2 cups canned straw mushrooms drained
- Get 1/2 stick butter
In a large resealable plastic bag, combine the flour, paprika, salt and cayenne. Add beef, a few pieces at a time, and shake to coat. Remove with a slotted spoon; set. Here is how you cook it.
Steps to make Red Bean and Ground Beef Stew:
- Slice the celery, onion, and mushrooms.
- Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
- Add all the vegetables to the beef except beans.
- Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
- Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
- Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!
Remove with a slotted spoon; set. Here is how you cook it. Red Bean and Ground Beef Stew. Kidney Beans With Ground Beef Recipes. Vegetarian Red Kidney Bean Stew Recipes.
So that’s going to wrap it up for this exceptional food red bean and ground beef stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!