Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, a&t beef stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
à (lower case, upper case À) A with grave accent, a letter used in French mostly to distinguish some homographs and in transliteration. The BIPM and NIST use the spelling ångström, including Swedish letters; but this form is rare in English texts. Some popular US dictionaries list only the spelling angstrom. Useful for spelling words and names over the phone.
A&T BEEF STEW is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. A&T BEEF STEW is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook a&t beef stew using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make A&T BEEF STEW:
- Take 2 jars beef gravy
- Get 1 onion finely diced
- Take 4 diced potatoes
- Make ready 1 pound of pre cut beef steak
- Get 1 can peas
- Get 1 can green beens
- Make ready 3 teaspoons of tabasco sauce
- Take Mexican style chilli powder
- Take Salt
- Make ready pepper
- Prepare nature seasoning
- Get meat tenderiser
- Prepare Sliced fresh carrotts
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Instructions to make A&T BEEF STEW:
- Dice onions and potatoes, and slice carrots
- Fry,and season steak
- Poor gravy in with onions, patatos, add peas, greenbeans and carrots, add spices
- Add steak in once its barely pink
- Slow cook for 3-3 1/2 hours then serve
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