Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, barbecue sauce beef stew. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Barbecue Sauce Beef Stew is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Barbecue Sauce Beef Stew is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook barbecue sauce beef stew using 25 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Barbecue Sauce Beef Stew:
- Prepare Beef stew meat
- Get [Marinade]
- Prepare 2 tbsp steak powder
- Prepare 1.5 tsp salt
- Make ready 1 tsp black or white pepper
- Prepare 1 tbsp soy sauce
- Make ready 1 tbsp oyster sauce
- Prepare 1 tsp paprika
- Make ready 1 tbsp sriracha sauce (optional)
- Get 1 tsp Worcestershire sauce
- Prepare 1 dash dried herbs
- Make ready [Cook]
- Make ready 1 big onion
- Make ready 3 cloves garlic
- Make ready 1 1/2 cup beef or chicken broth
- Take 3 dried bay leaves
- Get 2 carrots
- Prepare 2-3 celery sticks
- Prepare 1.5 tsp Worcestershire sauce
- Prepare 1 tbsp soy sauce
- Get 1.5 tsp salt
- Make ready 1.5 tsp oyster sauce
- Get 1 tsp sugar
- Get 2 tbsp BBQ sauce
- Prepare 1 tbsp corn flour + water (slurry)
You can eat it with rice or serve it simply with cooked pasta AliceTallGirl. Looking for the perfect Barbecue Sauce Beef Stew recipe? look no further! We provide you only the best Barbecue Sauce Beef Stew recipe here. We also have wide variety of recipes to try.
Steps to make Barbecue Sauce Beef Stew:
- Marinade stew beef meat for 20 minutes or overnight
- Heat 1 tbsp oil in pan and brown beef stew meat
- Place meat at the bottom of the pot of slow cooker; add chopped onion, garlic, bay leaves, carrots, celery and a portion of stock and cook for approximately 10 to 15 minutes in a normal pot/slow cooker on max
- Halfway through, add remainder of stock or water and flavor accordingly with salt, sugar, soy sauce, Worcestershire sauce, BBQ sauce, oyster sauce
- 20 minutes before serving, add in slurry, turn up heat until the stew has thickened
- Serve with rice or pasta
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