Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, japanese hamburger steak with leftover okara. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mix the leftover okara, meat, black pepper, and katakuriko thoroughly. Shape into a patty and dust with katakuriko. Heat a good amount of oil in a frying pan and fry the hamburger steak until both sides are browned and crispy. When the oil begins to spit, cover with a lid.
Japanese Hamburger Steak with Leftover Okara is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Japanese Hamburger Steak with Leftover Okara is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have japanese hamburger steak with leftover okara using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Japanese Hamburger Steak with Leftover Okara:
- Make ready Leftover Okara such as
- Get Ground pork
- Make ready Katakuriko
- Get Pepper
- Get Grated daikon radish
- Get Ponzu (yuzu ponzu)
I made a Japanese okara hamburger steak. Japanese Hamburger Steak with Leftover Okara is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy.
Instructions to make Japanese Hamburger Steak with Leftover Okara:
- The okara dish - - https://cookpad.com/us/recipes/154573-easy-nostalgic-flavor-for-bentos-or-a-side-dish-soybean-pulp
- Mix the leftover okara, meat, black pepper, and katakuriko thoroughly.
- Shape into a patty and dust with katakuriko.
- Heat a good amount of oil in a frying pan and fry the hamburger steak until both sides are browned and crispy.
- When the oil begins to spit, cover with a lid.
- Once crispy, garnish with grated daikon radish and green onions. Top with ponzu sauce!
- You can also use leftover okara to make "Ketchup-Flavored Meat Balls" - - https://cookpad.com/us/recipes/146829-okara-meatballs-with-a-thick-ketchup-sauce
It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. We hope you got insight from reading it, now let's go back to japanese hamburger steak with leftover okara recipe. Here is how you cook that. The ingredients needed to prepare Japanese Hamburger Steak with Leftover Okara: Take Leftover Okara such as Hambaagu (ハンバーグ) is Japanese interpretation of Salisbury steak.
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