Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steak burger with salsa topping. 😍😃. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steak Burger with Salsa Topping. 😍😃 is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Steak Burger with Salsa Topping. 😍😃 is something which I’ve loved my entire life.
Steak Burger with Salsa Topping. 😍😃. Top with salsa and serve on buns. Directions for: Steak Burger with Summer Salsa and Swiss Cheese. Preheat the grill to medium heat.
To get started with this particular recipe, we have to prepare a few components. You can cook steak burger with salsa topping. 😍😃 using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak Burger with Salsa Topping. 😍😃:
- Take Aberdeen Angus frying steak
- Prepare Butter
- Take Garlic
- Prepare cherry tomatoes cut in half
- Make ready small handful Wild rocket lettuce
- Get red onion
- Take cucumber cut in half
- Make ready Monterey Jack Cheese
- Make ready Salsa mix
- Take Cooked Corn on the Cob
Directions for: Steak Burger with Summer Salsa and Swiss Cheese. Preheat the grill to medium heat. Tear off a large square of aluminum foil and add a square of parchment paper to keep food from sticking. Transfer patties to a plate, and tent with.
Steps to make Steak Burger with Salsa Topping. 😍😃:
- Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
- Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
- Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
- Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
- Serve with Chips and a corn on the cob.
Tear off a large square of aluminum foil and add a square of parchment paper to keep food from sticking. Transfer patties to a plate, and tent with. You don't have to rely on butter for your topper. Don't use a typical store-bought tomato salsa. A good salsa for steak should be chunky, fresh, and relatively dry.
So that’s going to wrap this up with this exceptional food steak burger with salsa topping. 😍😃 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
