Hamburger steaks
Hamburger steaks

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hamburger steaks. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.

Hamburger steaks is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Hamburger steaks is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hamburger steaks using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger steaks:
  1. Prepare ground hamburger
  2. Take crackers broke up
  3. Make ready egg
  4. Take pepper
  5. Make ready teaspoon of dried mustard
  6. Get teaspoon of garlic
  7. Prepare brown gravy
  8. Get water

Remove patties from skillet, and set aside. Put the pan back on the heat and add the sliced onions. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top.

Steps to make Hamburger steaks:
  1. Preheat oven to 350°F
  2. Be sure to check your gravy packages but mine says 3 total cups of water add water n mix to saucepan boil till gravy is thick set aside
  3. Mix all ingredients till mixed make pattys place in baking pan and pour gravy over place in oven bake for 45 minutes or till meat is done

In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Ingredients you'll need for your Hamburger Steaks recipe: Ground beef (or chuck, or lean ground beef) All purpose flour (but self rising will work just as well for this. Almond or coconut flour is an option too if you are gluten free. Enjoy the serious flavor of ground beef, especially when seasoned the way I tell you to, with plenty of mustard, and baked with onions.

So that is going to wrap it up for this exceptional food hamburger steaks recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!