Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy! our family recipe for hamburger steak simmered in sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Welcome The Aroma Of Sizzling Ground Beef with Guided Recipes by Kraft®. While the patties are browning, combine the ★ ingredients in a bowl. When the patties are browned, add the combined sauce ingredients to the pan all at once. To begin with this recipe, we have to prepare a few components.
Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have easy! our family recipe for hamburger steak simmered in sauce using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
- Prepare Ground meat - beef and pork mix
- Make ready Onion
- Prepare ☆ Panko
- Take ☆Milk
- Make ready ☆Egg yolk
- Make ready ☆Salt
- Make ready ☆Pepper
- Take ☆Nutmeg
- Get ★Ketchup
- Get ★Water
- Make ready ★Japanese Worcestershire Sauce
- Get ★Soy sauce
The ingredients needed to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce: Other ingredients for the sauce include beef broth, butter, salt, and ground flaxseed. Also basil, cilantro, garlic powder, onion powder, and sugar. This hamburger steak recipe tastes really good with the basil as well.
Instructions to make Easy! Our Family Recipe for Hamburger Steak Simmered in Sauce:
- Chop the onion finely and squeeze out the water.
- In a bowl, mix the ☆ ingredients.
- Mix the onion and the meat into Step 2, and knead well until the fat in the meat starts to melt and the whole thing gets sticky.
- Form the meat mixture into patties. Throw the patties from hand to hand to remove any air pockets. Shape into ovals, and make an indentation in the middle of each patty.
- Melt butter in a pan, and brown the patties on both sides over medium-low heat.
- While the patties are browning, combine the ★ ingredients in a bowl.
- When the patties are browned, add the combined sauce ingredients to the pan all at once. Coat the patties with the sauce, cover with a lid and simmer over low heat for 10-15 minutes. Flip the patties over occasionally.
- Raise the heat to medium near the end to thicken the sauce.
- Serve and enjoy.
Also basil, cilantro, garlic powder, onion powder, and sugar. This hamburger steak recipe tastes really good with the basil as well. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place–easy dinners are our specialty. Mix in order given above and shape into round patties. Melt some butter to coat skillet and fry until nicely browned.
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